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ARYZTA is derived from ‘Arista’ which means the tip of a single ear of wheat. Expertise in the bakery world is one of our core principles and underpins our growth strategy.

We have been shaping our business to deliver value along the entire journey from source to place by uniting all our specialist brands across Europe to form a global business with resources, relationships and expertise that spans from fine dining to everyday cuisine.

Live From British Baker

Warburtons to host four-course ‘Bagel Bonanza’ - Warburtons is to host a four-course bagel-themed dining experience in London on 7 June. Read More...
24th May 2019

R&W Scott accredited as Living Wage Employer - Preserves business R&W Scott, which was sold to its management team by Real Good Food last year, has been accredited as a Living Wage Employer. Read More...
24th May 2019

Coeliac UK appoints food waste expert as CEO - Coeliac UK has appointed Hilary Croft as its new CEO. Read More...
24th May 2019

Deli Kitchen adds Greek-style flatbreads to range - Deli Kitchen is tapping into demand for international sandwich alternatives with the launch of new Greek Style Flatbreads. Read More...
24th May 2019

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